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| Current Issue |
| Volume 3(4); Winter 2009 |
| Original
Researches |
259 |
Loquat (Eriobotrya
japonica) extracts suppress the adhesion, migration and invasion
of human breast cancer cell line
Kim
MS, You MK, Rhuy DY, Kim YJ, Baek HY, Kim HA. |
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265 |
Effects of α-lipoic
acid on cell proliferation and apoptosis in MDA-MB-231 human breast
cells
Na MH, Seo EY, Kim WK. |
272 |
Postprandial
hypoglycemic effect of mulberry leaf in Goto-Kakizaki rats and counterpart
control Wistar rats
Park JM, Bong
HY, Jeong HI, Kim YK, Kim JY, Kwon O. |
279 |
Grape skin improves
antioxidant capacity in rats fed a high fat diet
Lee
SJ, Choi SK, Seo JS. |
| 286 |
Risk
factors of type 2 diabetes among Korean adults: The 2001 Korean
national health and nutrition examination survey
Chung
HR, Perez-Escamilla R. |
| 295 |
Comparison
of student's satisfaction on school food service environment by
the eating place and gender
Jung
J, Lee Y, Oh YJ. |
300 |
A
study on the consumer's perception of front-of-pack nutrition labeling
Kim WK, Kim J. |
307 |
Evaluation
of 8-week body weight control program including sea tangle (Laminaria
japonica) supplementation in Korean female college students
You JS, Sung MJ, Chang KJ. |
315 |
Individualized
diabetes nutrition education improves compliance with diet prescription
Lim HM, Park JE, Choi YJ, Huh KB, Kim
WY. |
323 |
Effects
of pumpkin seed oil and saw palmetto oil in Korean men with symptomatic
benign prostatic hyperplasia
Hong
H, Kim CS, Maeng S. |
Short
Communication |
328 |
Workers
intake too much salt from dishes of eating out and food service
cafeterias; direct chemical analysis of sodium content
Park HR, Jeong GO, Lee SL, Kim JY, Kang
SA, Park KY, Ryou HJ. |
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